4 Brown Sub Rolls

In stock
Contactless Collection Available
We will bring your order to the collection point and place directly in your boot.
0-day delivery

Soft brown sub rolls made in our scratch bakery.


Flour (WHEAT Flour with added Calcium Carbonate, Iron, Niacin and Thiamin). Water, Shotening (Vegetable Oil (Palm Oil, Palm Stearin, Rapeseed Oil)), Yeast Cells, Water, Improver (SOYA flour, acidity regulator E 170, emulsifiers: E 472e, E 481; WHEAT flour, flour treatment agent E 300, enzymes), Salt (Salt, Anti-Caking Agent: Sodium Hexacyanoferrate ll). Sugar Cane.

ALLERGENS: For allergens, including cereals containing gluten, see ingredients in BOLD.

Nutritional Information-Typical Value per 100g consumed

Energy 902kJ/ 214kcal
Fat 3.1g
of which saturated 1.0g
Carbohydrates 36g
of which sugars 1.6g
Protein 8.5g
Salt 0.98g


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